Job Description
Ensure guest satisfaction and delight by delivering high quality services.
Ensure to follow all Food and Service policies and SOPs.
Develop a complete knowledge of menus, dishes and glassware service and utilize that knowledge in the service.
Desired Candidate Profile
Please refer to the job description above
Key Skills
Key Skills
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Guest Service Associates, Waiter, steward, captain, food & beverages, hospitality, restaurants, hotel management etc
Qualification
.
Any Graduate
Additional Qualification
.
Guest Service Associates, Waiter, steward, captain, food & beverages, hospitality,
restaurants, hotel management etc
Industry
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Hospitality/Airlines/Travel/Tourism
Functional Area
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Hotel Management/Catering/Food Technology
Job Role
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Stewards