Job Description
We are looking for a Senior Hospitality Resource who has managed big teams as Sous Chef (Chinese Cuisine) for branded 5 star properties. The right candidate should have Hotel Management Degree from an institute of repute. The person should have 5-10 years of experience. Candidates who have worked in high end branded Chinese Restaurants / Restaurants Chains can also apply.
Desired Candidate Profile
Please refer to the Job description above
Key Skills
Key Skills
.
KITCHEN, PRODUCTION, CHINESE, Sous Chef etc
Qualification
.
Not Mentioned
Additional Qualification
.
KITCHEN, PRODUCTION, CHINESE, Sous Chef etc
Industry
.
Hospitality/Airlines/Travel/Tourism
Functional Area
.
Hotel Management/Catering/Food Technology
Job Role
.
Sous Chef